broths 详细解释

broths

[brɔ:θ]

[ broths ]

n. 肉汤, 清汤

词形变化

名词复数: broths |

英英释义

名词 broth:

liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces

同义词:broth, stock

a thin soup of meat or fish or vegetable stock

同义词:broth