pastry 详细解释

pastry

['peistri]

n. 面粉糕饼, 馅饼皮

n.

1. 油酥(或其他配料的)面团[U]

2. 酥皮点心(如馅饼, 水果派)[C][U]

She is a good hand at pastry.

她善做糕点。

词形变化

名词复数: pastries |

词义辨析

同义参见:

cake  pie  

英英释义

名词 pastry:

a dough of flour and water and shortening

同义词:pastry dough

any of various baked foods made of dough or batter

补充

pastrypastry英:[ˈpeistri] 美:[ˈpestri]n.1.糕点

例句

1. On a floured surface, roll the pastry out fairly thinly.在撒有面粉的平面上将油酥面团揉薄。 2. People think pastry is very difficult to make.人们认为油酥面团非常难做。 3. The starter was absolutely wonderful: crumbling pastry, tender bits of chicken liver.这道开胃菜绝对好吃:油酥面皮配嫩鸡肝片。 4. It's always nice to get the morning paper and some fresh pastry for breakfast.早饭吃些刚出炉的馅饼、看看早报, 总是件令人愉快的事。 5. He worked on the filling while I prepared the pastry.他做馅,我准备面团。 6. a pastry shell糕点的皮 7. She had a pastry and coffee for breakfast.她早餐吃了酥皮糕点和咖啡。 8. a pastry shop糕饼店