malt 详细解释

malt

[mɔ:lt]

n.麦芽, 啤酒
adj.麦芽的,含麦芽的,用麦芽作的
v.作成麦芽,用麦芽处理

n.[U]

1. 麦芽

malt whisky

麦芽威士忌

2. 麦芽酒

vt.

1. 把(大麦等)制成麦芽

2. 用麦芽处理

vi.

成为麦芽

a.

麦芽的; 麦芽酿制的

词形变化

动词过去式: malted | 动词过去分词: malted | 动词现在分词: malting | 动词第三人称单数: malts |

英英释义

名词 malt:

a milkshake made with malt powder

同义词:malted, malted milk

a lager of high alcohol content; by law it is considered too alcoholic to be sold as lager or beer

同义词:malt liquor

a cereal grain that is kiln-dried after having been germinated by soaking in water; used especially in brewing and distilling

动词 malt:

treat with malt or malt extract

turn into malt, become malt

convert grain into malt

convert into malt

补充

maltmalt英:[mɔ:lt] 美:[mɔlt]n.1.麦芽vt.1.使成麦芽, 制麦芽

例句

1. German beer is traditionally made from hops, malt, yeast and water.传统上德国啤酒是用酒花、麦芽、酵母和水酿制而成的。 2. [as noun malting]barley is grown for malting.种大麦是为了制麦芽。 3. a chocolate malt巧克力麦乳精